{"product_id":"the-practical-guide-to-managing-event-venues-9781138486409","title":"The Practical Guide to Managing Event Venues","description":"\u003cp\u003eThis is a short, accessible and practical guide to running venues which are in the business of hosting events. Using honest guidance peppered with the author's real-life situational anecdotes to contextualise the topics, the book is logically structured around the key stages of event management: pre-event, onsite and post-event. Topics covered include developing the client relationship, marketing, financial accountability, risk, interdepartmental communication, onsite procedures and post-event evaluation. This is a fundamental resource for all event management and hospitality students. It is also a book for anybody who manages a venue or is a venue event manager. \u003ci\u003eThe Practical Guide to Managing Event\u003c\/i\u003e \u003ci\u003eVenues \u003c\/i\u003emakes the business of venue management appealing, understandable and achievable.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-8467452\"\u003ePhilip Berners\u003c\/a\u003e\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Routledge\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 08\/02\/2018\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 236\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.78lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.14w x 0.52d\u003cbr\u003e\u003cb\u003eISBN13:\u003c\/b\u003e 9781138486409\u003cbr\u003e\u003cb\u003eISBN10:\u003c\/b\u003e 113848640X\u003cbr\u003e\u003cb\u003eBISAC Categories:\u003c\/b\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-BUS\"\u003eBusiness \u0026amp; Economics\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-BUS081000\"\u003eIndustries | Hospitality, Travel \u0026amp; Tourism\u003c\/a\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-SOC\"\u003eSocial Science\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-SOC005000\"\u003eCustoms \u0026amp; Traditions\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePhilip Berners\u003c\/strong\u003e has been the event manager at high-profile venues, including the London Hippodrome, Camden Palace and Thorpe Park. He has also organised events in a range of venues in the UK, Poland, Portugal and Italy. His knowledge of using venues for events extends to public parks, royal parks, conference centres, nightclubs, hotels, restaurants, sports centres, exhibition halls, country houses and disused warehouses. He is currently lecturer and course coordinator for the BA Hons Events Management programme at the Edge Hotel School, University of Essex, UK.\u003c\/p\u003e\u003cp\u003e\u003ci\u003eThis title is not returnable\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":44585633677549,"sku":"9781138486409","price":83.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8097\/6621\/products\/img_2b63b605-eac5-475c-810a-4888bd3cfc7c.jpg?v=1702166309","url":"https:\/\/sureshotbooks.com\/es\/products\/the-practical-guide-to-managing-event-venues-9781138486409","provider":"SureShot Books Publishing LLC","version":"1.0","type":"link"}