{"product_id":"baking-sourdough-bread-dozens-of-recipes-for-artisan-loaves-crackers-and-sweet-breads-9781510719682","title":"Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads","description":"Sourdough is magic. It's healthy, it's tasty, and it's alive. But that doesn't mean you have to be a magician to craft beautiful, tasty loaves from it. \u003ci\u003eBaking Sourdough Bread\u003c\/i\u003e guides you through the delicious world of sourdough--starter to finish. Recipes include: \u003cp\u003e\u003c\/p\u003e Classics like French \u003ci\u003elevain\u003c\/i\u003e and English wheat sourdough bread\u003cbr\u003e Unique twists like carrot and hazelnut breads\u003cbr\u003e Sweet breads such as the German \u003ci\u003egugelhupf\u003c\/i\u003e\u003cbr\u003eBaking with sourdough isn't difficult; the biggest challenge is patience  But take it easy, and your taste buds will be rewarded with a crispy crust and rich, full flavor. Of course, it doesn't hurt to know a few tricks when mastering the art, and this book offers plenty. Discover the history, the chemistry, and the culture behind this distinctive dough. Learn to make a sourdough starter and keep the leaven active with regular feeding. Try different flours and unique ingredients; for example, did you know you can make delectable bread with green tea or beer? It's not just the recipes that make the book a treat--it's the creativity it cultivates.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-13511625\"\u003eGöran Söderin\u003c\/a\u003e, \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-7100706\"\u003eGeorge Strachal\u003c\/a\u003e\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Skyhorse Publishing\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/20\/2017\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 96\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.70lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.40h x 7.40w x 0.30d\u003cbr\u003e\u003cb\u003eISBN13:\u003c\/b\u003e 9781510719682\u003cbr\u003e\u003cb\u003eISBN10:\u003c\/b\u003e 1510719687\u003cbr\u003e\u003cb\u003eBISAC Categories:\u003c\/b\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB009000\"\u003eCourses \u0026amp; Dishes | Bread\u003c\/a\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB004000\"\u003eMethods | Baking\u003c\/a\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB037000\"\u003eMethods | Gourmet\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eGöran Söderin\u003c\/b\u003e is a renowned Swedish baker and pastry chef. He was captain of the Swedish national team in the World Pastry Team Championship and winner of the bronze medal in the 2004 Culinary Olympics in Erfurt, Germany. Göran has authored several books on baking and pastry. He lives in Stockholm, Sweden. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eGeorge Strachal\u003c\/b\u003e is a university lecturer and writer. A keen amateur baker and pastry experimenter, he has coauthored several books on baking and pastry. He lives in Stockholm, Sweden","brand":"Skyhorse Publishing","offers":[{"title":"Default Title","offer_id":42685645390061,"sku":"9781510719682","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8097\/6621\/products\/img_bd8a2eff-821b-40e5-837c-b3a5561f2c1f.jpg?v=1649768883","url":"https:\/\/sureshotbooks.com\/products\/baking-sourdough-bread-dozens-of-recipes-for-artisan-loaves-crackers-and-sweet-breads-9781510719682","provider":"SureShot Books Publishing LLC","version":"1.0","type":"link"}