{"product_id":"french-cooking-in-ten-minutes-adapting-to-the-rhythm-of-modern-life-1930-9780865474802","title":"French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)","description":"\u003cp\u003eA beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, \u003ci\u003eFrench Cooking in Ten Minutes \u003c\/i\u003eoffers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-3609925\"\u003eEdouard de Pomiane\u003c\/a\u003e\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e North Point Press\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 10\/31\/1994\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 176\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.35lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 6.94h x 5.19w x 0.46d\u003cbr\u003e\u003cb\u003eISBN13:\u003c\/b\u003e 9780865474802\u003cbr\u003e\u003cb\u003eISBN10:\u003c\/b\u003e 086547480X\u003cbr\u003e\u003cb\u003eBISAC Categories:\u003c\/b\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB034000\"\u003eRegional \u0026amp; Cultural | French\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEdouard de Pomiane \u003c\/b\u003ewas also a noted dietician who taught at the Institut Pasteur and perhaps the first food writer to consider the health implications of classical French cookery.\u003c\/p\u003e","brand":"North Point Press","offers":[{"title":"Default Title","offer_id":42710987702509,"sku":"9780865474802","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8097\/6621\/files\/img_e525a01b-fd9a-4168-9515-77694cc8b681.jpg?v=1747437195","url":"https:\/\/sureshotbooks.com\/products\/french-cooking-in-ten-minutes-adapting-to-the-rhythm-of-modern-life-1930-9780865474802","provider":"SureShot Books Publishing LLC","version":"1.0","type":"link"}