{"product_id":"not-your-mamas-canning-book-modern-canned-goods-and-what-to-make-with-them-9781624142611","title":"Not Your Mama's Canning Book: Modern Canned Goods and What to Make with Them","description":"\u003cp\u003eAre you interested in learning how to can food or to try new recipes for canning food? Do you enjoy both savory and sweet canned goods? Rebecca Lindamood has the recipes for you  \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eRebecca will not only teach you how to can food with basic recipes, but she will provide alternative versions to take your canned food flavors up a notch. She will also provide recipes that highlight these unique flavor combinations so you can make use out of every canned good  From jams, jellies and preserves to pickles and relishes to drunken fruit and pressure canning, this book has something for everyone. Some recipes will require the use of pressure canners, but not all. \u003cp\u003e\u003c\/p\u003eMake your mama proud but don't tell her you can can better than her \u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-9885369\"\u003eRebecca Lindamood\u003c\/a\u003e\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Page Street Publishing\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 07\/19\/2016\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 224\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.40lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.00h x 8.00w x 0.40d\u003cbr\u003e\u003cb\u003eISBN13:\u003c\/b\u003e 9781624142611\u003cbr\u003e\u003cb\u003eISBN10:\u003c\/b\u003e 1624142613\u003cbr\u003e\u003cb\u003eBISAC Categories:\u003c\/b\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB015000\"\u003eMethods | Canning \u0026amp; Preserving\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eRebecca Lindamood is the founder of the blog Foodie with Family. She's a former full-time cook and \u003ci\u003eTraverse City\u003c\/i\u003e \u003ci\u003eRecord-Eagle\u003c\/i\u003e food columnist, who has been featured on \u003ci\u003eThe Pioneer Woman \u003c\/i\u003eand in \u003ci\u003eBetter Homes and Gardens\u003c\/i\u003e. She lives in Belfast, NY.\u003c\/p\u003e","brand":"Page Street Publishing","offers":[{"title":"Default Title","offer_id":42711512875245,"sku":"9781624142611","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8097\/6621\/products\/img_5e400424-3051-4e5f-a3fb-adeebc252399.jpg?v=1650162230","url":"https:\/\/sureshotbooks.com\/products\/not-your-mamas-canning-book-modern-canned-goods-and-what-to-make-with-them-9781624142611","provider":"SureShot Books Publishing LLC","version":"1.0","type":"link"}