{"product_id":"sous-vide-basics-100-recipes-for-perfect-results-9780778805823","title":"Sous Vide Basics: 100+ Recipes for Perfect Results","description":"\u003cp\u003e With sous vide cooking, you'll be able to achieve restaurant-quality results with little effort and none of cooking's usual guesswork. There are so many uses for the sous vide, well beyond steak (although steak and sous vide are a match made in culinary heaven), and it's not just for experienced cooks. Jay and Jennifer provide all of the how-tos and whys, and in no time at all, you'll be creating perfectly cooked sous vide meals that just might have your family and friends calling you Chef. \u003c\/p\u003e\u003cp\u003e You can cook sous vide at home for everyday meals, in your RV, on a boat or at a cottage - anywhere there is water and electricity - and you'll definitely want to use it to simplify your meal prep and dazzle your guests when entertaining. \u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-4504222\"\u003eJay Nutt\u003c\/a\u003e, \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-11045776\"\u003eJennifer MacKenzie\u003c\/a\u003e\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Robert Rose\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 09\/01\/2017\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 192\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.90lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.90h x 7.00w x 0.70d\u003cbr\u003e\u003cb\u003eISBN13:\u003c\/b\u003e 9780778805823\u003cbr\u003e\u003cb\u003eISBN10:\u003c\/b\u003e 0778805824\u003cbr\u003e\u003cb\u003eBISAC Categories:\u003c\/b\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB081000\"\u003eMethods | Special Appliances\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e Jay Nutt is a long-time chef, and Jennifer MacKenzie is a home economist and respected recipe developer. Together, the husband and wife team are the bestselling authors of \u003ci\u003eThe Dehydrator Bible\u003c\/i\u003e and \u003ci\u003eThe Complete Trail Food Cookbook\u003c\/i\u003e. \u003c\/p\u003e","brand":"Robert Rose","offers":[{"title":"Default Title","offer_id":42675315409133,"sku":"9780778805823","price":19.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8097\/6621\/products\/img_624e3f76-cc51-4ea9-b7e9-247c8517bcce.jpg?v=1649601408","url":"https:\/\/sureshotbooks.com\/products\/sous-vide-basics-100-recipes-for-perfect-results-9780778805823","provider":"SureShot Books Publishing LLC","version":"1.0","type":"link"}