{"product_id":"the-ultimate-dandelion-cookbook-148-recipes-for-dandelion-leaves-flowers-buds-stems-roots-9781491267479","title":"The Ultimate Dandelion Cookbook: 148 recipes for dandelion leaves, flowers, buds, stems, \u0026 roots","description":"An Amazon #1 Bestseller  \u003cp\u003eBecome a dandelion hunter  148 dandelion recipes for breakfast, lunch, dinner, snacks, and even dessert  \u003c\/p\u003e\u003cp\u003eWhat if someone told you \u003cb\u003eone of the world's most nutritious foods\u003c\/b\u003e is also tasty, can be cooked many different ways, is easy to find, and is totally free? I know what I'd do: I'd run out and grab some  Well, the good news is, there is such a food: Dandelions. Yes, those pesky weeds with bright yellow flowers you've grown up thinking are the enemy of perfect lawns are actually food - brought to North America by immigrants who knew how valuable they are. \u003c\/p\u003e\u003cp\u003e\u003cb\u003eEvery part of the dandelion is edible\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e* \u003cb\u003eDandelion greens recipes are common throughout Europe\u003c\/b\u003e and often used in salad, quiche, lasagna and other pasta dishes, and many other familiar and less-familiar dishes. \u003c\/p\u003e\u003cp\u003e* \u003cb\u003eThe honey-like flowers are a healthy and tasty\u003c\/b\u003e addition to bread, omelets, pancakes, and more - plus they make delectable dandelion wine, dandelion jelly, and dandelion wine. \u003c\/p\u003e\u003cp\u003e* \u003cb\u003eThe buds are often pickled or added to stir frys\u003c\/b\u003e and other dishes. \u003c\/p\u003e\u003cp\u003e* \u003cb\u003eThe stems can be eaten like noodles.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e* \u003cb\u003eAnd the roots add coffee flavor to everything\u003c\/b\u003e from ice cream and cakes to drinks. And let's not forget dandelion root tea  \u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Ultimate Dandelion Cookbook\u003c\/i\u003e offers 148 recipes, plus expert advice and tips, for cooking all parts of the dandelion - \u003cb\u003eone of nature's best free foods. Black and white interior photos.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\"5 Stars. Here is what we had for dinner last night: Dandelion noodles, picked with revenge in my garden, and eaten up with zest  So great, and so easy to make this recipe from the brand-new Ultimate Dandelion Cookbook. You can see pictures on my blog.\"\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e--Caleb Warnock \u003c\/p\u003e\u003cp\u003eauthor of \u003ci\u003eBackyard Winter Gardening\u003c\/i\u003e and other books \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\"5 Stars. Kristina Seleshanko has created a wonderful collection of enticing recipes, all featuring those yellow-top, front yard pests: dandelions. She includes some rather expected dishes, like omelets, salads and soups. Other recipes, however, are likely to catch readers off guard, like pizza, soda, jellies, wine and even ice cream and cookies  What I enjoy most about this cookbook is the abundance of education. The author includes valuable nutritional information, but also instructions on how to harvest dandelions, how to preserve them and store and what alters the taste of these greens. She's obviously very knowledgeable. All in all, this book is an excellent value at a great price.\"\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e--Tanya Dennis \u003c\/p\u003e\u003cp\u003eWriter \u0026amp; Editor \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\"5 Stars. What a fantastic book  I have seen dandelion recipes here and there, and am determined to try my hand at dandelion cordial, but this book has it all. The author went to great pains to give a very comprehensive book on dandelions in every form. With this book you will learn to use every part of the dandelion to make foods and beverages for every meal of the day. If you are interested in frugal living or just trying something a little different, get this book and get out in the yard and start picking \"\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e--Jennifer Shambrook \u003c\/p\u003e\u003cp\u003eAuthor of \u003ci\u003eI Can Can Chicken \u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-3595156\"\u003eKristina Seleshanko\u003c\/a\u003e\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Createspace Independent Publishing Platform\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 12\/01\/2013\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 162\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.50lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.00h x 6.00w x 0.35d\u003cbr\u003e\u003cb\u003eISBN13:\u003c\/b\u003e 9781491267479\u003cbr\u003e\u003cb\u003eISBN10:\u003c\/b\u003e 149126747X\u003cbr\u003e\u003cb\u003eBISAC Categories:\u003c\/b\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB059000\"\u003eSpecific Ingredients | Natural Foods\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eKristina Seleshanko is the author of over 19 books. She's been a professional actress and singer, a librarian at Gourmet magazine, editor of The Costume Society of America's national newsletter, and is now an suburban homesteader, wife, and mom. Kristina blogs at Proverbs 31 Woman: www.proverbsthirtyonewoman.blogspot.com.\u003c\/p\u003e\u003cp\u003e\u003ci\u003eThis title is not returnable\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Createspace Independent Publishing Platform","offers":[{"title":"Default Title","offer_id":42675420659949,"sku":"9781491267479","price":18.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8097\/6621\/products\/img_78a50648-5e6a-4fe1-9d8e-07ac68e329c6.jpg?v=1649603116","url":"https:\/\/sureshotbooks.com\/products\/the-ultimate-dandelion-cookbook-148-recipes-for-dandelion-leaves-flowers-buds-stems-roots-9781491267479","provider":"SureShot Books Publishing LLC","version":"1.0","type":"link"}