{"product_id":"wild-winemaking-easy-adventurous-recipes-going-beyond-grapes-including-apple-champagne-ginger-green-tea-sake-key-lime-cayenne-win-9781612127897","title":"Wild Winemaking: Easy \u0026 Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger-Green Tea Sake, Key Lime-Cayenne Win","description":"Making wine at home just got more fun, and easier, with Richard Bender's experiments. Whether you're new to winemaking or a seasoned pro, you'll find this innovative manual accessible, thanks to its focus on small batches that require minimal equipment and use an unexpected range of readily available fruits, vegetables, flowers, and herbs. The ingredient list is irresistibly curious. How about banana wine or dark chocolate peach? Plum champagne or sweet potato sak ? Chamomile, sweet basil, blood orange Thai dragon, kumquat cayenne, and even cannabis rhubarb wines have earned a place in Bender's flavor collection. Go ahead, give it a try.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=AUTH-24387\"\u003eRichard W. Bender\u003c\/a\u003e\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Storey Publishing\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 02\/20\/2018\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 272\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.45lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.90h x 7.00w x 0.70d\u003cbr\u003e\u003cb\u003eISBN13:\u003c\/b\u003e 9781612127897\u003cbr\u003e\u003cb\u003eISBN10:\u003c\/b\u003e 1612127894\u003cbr\u003e\u003cb\u003eBISAC Categories:\u003c\/b\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB088000\"\u003eBeverages | Alcoholic- General\u003c\/a\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-TEC\"\u003eTechnology \u0026amp; Engineering\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-TEC012000\"\u003eFood Science | General\u003c\/a\u003e\u003cbr\u003e- \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=CAT-CKB\"\u003eCooking\u003c\/a\u003e | \u003ca href=\"https:\/\/sureshotbooks-com.myshopify.com\/search?type=product%2Carticle%2Cpage\u0026amp;q=BISAC-CKB126000\"\u003eBeverages | Alcoholic | Wine\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eRichard Bender has been making wine for more than 30 years with ingredients he's harvested from his own gardens, foraged in the wild, and purchased at groceries and farmers' markets. A former nurseryman, Richard has strong relationships with botanic gardens across the U.S. and nearly 50,000 social media followers.He is the author of \u003ci\u003eBountiful Bonsai\u003c\/i\u003e and has written for \u003ci\u003eHorticulture, Field \u0026amp; Stream, \u003c\/i\u003e and \u003ci\u003eThe Herbal Companion.\u003c\/i\u003e He lives in Fort Collins, Colorado.\u003c\/p\u003e","brand":"Storey Publishing","offers":[{"title":"Default Title","offer_id":42692527456493,"sku":"9781612127897","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8097\/6621\/products\/img_aa6a0477-17fe-4d77-9773-2bd66c8d7197.jpg?v=1649854320","url":"https:\/\/sureshotbooks.com\/products\/wild-winemaking-easy-adventurous-recipes-going-beyond-grapes-including-apple-champagne-ginger-green-tea-sake-key-lime-cayenne-win-9781612127897","provider":"SureShot Books Publishing LLC","version":"1.0","type":"link"}