Good Housekeeping's Book of Menus: Recipes, and Household Discoveries

Published in 1922, this book is a comprehensive source of recipes and practical advice gathered from readers of the magazine.

Author: Good Housekeeping Institute
Publisher: Applewood Books
Published: 12/19/2008
Pages: 260
Binding Type: Paperback
Weight: 0.86lbs
Size: 9.14h x 6.12w x 0.68d
ISBN13: 9781429090193
ISBN10: 1429090197
BISAC Categories:
- Cooking | Regional & Ethnic | American | General
- Cooking | Courses & Dishes | General
- Cooking | History

This title is not returnable