Descripción
A full menu of unforgettable events and historical milestones.
Delve into the Rose City's colorful and sometimes tumultuous past through the memories, meals and recipes that put these bygone restaurants on the map. From The Quality Pie, a favorite of Portlanders from all walks of life, to the River Queen, which enjoyed a long and storied life as a working vessel before becoming a stationary restaurant on the Willamette River, visitors and locals alike have enjoyed a unique variety of eateries. Celebrities once enjoyed steak dinners in the Barbary Coast's Roaring 20's Room while Café Lena offered simpler fare to poets and dreamers in search of a relaxed atmosphere.
Join author Theresa Griffin Kennedy for a sumptuous tour of Portland's shuttered cafés, diners and grand dining rooms.
Author: Theresa Griffin Kennedy
Publisher: History Press
Published: 09/26/2022
Pages: 192
Binding Type: Paperback
Weight: 0.90lbs
Size: 8.90h x 5.90w x 0.50d
ISBN13: 9781467143301
ISBN10: 1467143308
BISAC Categories:
- History | United States | State & Local | Pacific Northwest (OR, WA)
- Business & Economics | Industries | Food Industry
- History | United States | 20th Century