Description
Add a touch of sweetness to your life with classic and inspired recipes from Artisan Caramels! Learn the ins and outs of artisan caramel making, from common mistakes to fail-proof techniques that will leave you with the most mouthwatering caramels. Enjoy indecently tempting flavors like Strawberry Cheesecake, French Toast with Bacon, and Blackberry and Ginger that your guests (and taste buds) will remember for years to come.
Author: Sandy Arevalo
Publisher: Front Table Books
Published: 10/14/2014
Pages: 91
Binding Type: Paperback
Weight: 0.50lbs
Size: 8.20h x 7.10w x 0.40d
ISBN13: 9781462114429
ISBN10: 1462114423
BISAC Categories:
- Cooking | Courses & Dishes | Confectionery
- Cooking | Methods | Gourmet