Description
Create Incredible Desserts with the Unique Flavors and Aromas of Chamomile, Lavender, Rose, Jasmine, and More
Innovative and beautiful, these desserts add floral flavors to cakes, cookies, pies, and more to create something new and absolutely delicious. Amy Ho, founder of the baking blog Constellation Inspiration, shows you step-by-step how to use these aromatic flavors to make your desserts taste just as wonderful as they look. Chamomile cake is perfectly paired with peach and mascarpone buttercream, decadent chocolate is combined with lavender caramel to create a delicious two-bite cookie and Jasmine Fruit Tartlets showcase delicate jasmine blooms, green tea and strawberries. Perfectly balanced, Amy's creations will be sure to wow you and anyone you bake for.Author: Amy Ho
Publisher: Page Street Publishing
Published: 04/28/2020
Pages: 176
Binding Type: Paperback
Weight: 1.10lbs
Size: 9.00h x 7.90w x 0.40d
ISBN13: 9781624149504
ISBN10: 1624149502
BISAC Categories:
- Cooking | Courses & Dishes | Desserts
- Cooking | Methods | Baking
About the Author
Amy Ho is the founder of Constellation Inspiration, a baking blog where she shares her elegant and romantic desserts. She has been featured in several publications, including Better Homes and Gardens and BuzzFeed. She was nominated for a Saveur Blog Award in 2019. Amy lives in Vancouver, BC.