Description
A memoir of love, life, and recipes from the woman who brought kale to the City of Light
The story of how one expat woman left her beloved behind when she moved to France--her beloved kale, that is. Unable to find le chou kale anywhere upon moving to the City of Light with her new husband, and despite not really speaking French, Kristen Beddard launched a crusade to single-handedly bring kale to the country of croissants and cheese. Infused with Kristen's recipes and some from French chefs, big and small (including Michelin star chef Alain Passard) Bonjour Kale is a humorous, heartfelt memoir of how Kristen, kale, and France collide.
Author: Kristen Beddard
Publisher: Sourcebooks
Published: 05/03/2016
Pages: 352
Binding Type: Paperback
Weight: 0.80lbs
Size: 8.20h x 5.40w x 1.00d
ISBN13: 9781492630043
ISBN10: 1492630047
BISAC Categories:
- Biography & Autobiography | Culinary
- Biography & Autobiography | Personal Memoirs