Description
Chef Skylar's Allergy is a colorful cookbook contains recipes that provide substitutes to children with food allergies. These delicious breakfast, lunch, dinner, and dessert recipes are easy to follow and will leave the entire family satisfied. This book contains recipes for individuals with egg, dairy, and peanut allergies.
Author: Heddrick McBride, Cassandra Richardson
Publisher: Createspace Independent Publishing Platform
Published: 11/05/2018
Pages: 46
Binding Type: Paperback
Weight: 0.38lbs
Size: 11.02h x 8.50w x 0.12d
ISBN13: 9781729577257
ISBN10: 1729577253
BISAC Categories:
- Cooking | Cooking for Kids
Author: Heddrick McBride, Cassandra Richardson
Publisher: Createspace Independent Publishing Platform
Published: 11/05/2018
Pages: 46
Binding Type: Paperback
Weight: 0.38lbs
Size: 11.02h x 8.50w x 0.12d
ISBN13: 9781729577257
ISBN10: 1729577253
BISAC Categories:
- Cooking | Cooking for Kids
About the Author
Chef Skylar McBride is ten years old and is currently in the 5th grade. She has been cooking since the age of three. Skylar attended Young Chef's Academy Cooking School, where she received all 6 achievement badges and was awarded the Junior Master Chef's coat. At the age of 8, Skylar was the youngest contestant on the Master Chef Junior National talent search. She impressed the judges so much, that she advanced to the final round of auditions. Skylar enjoys cooking for the family, friends, and her classmates. Skylar's favorite dish is pasta and scallops. Skylar lives in Queens, New York with her mother Danielle, and her father Heddrick.
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