Description
Crepes have long been key component of traditional French cuisine. A rather simple dish that can be used as a platform for both sweet and savoury toppings, and easily tailored to your individual wants and your preferences.
But they are also so much more than that.
Crepes are a versatile and delicious dish that can be used to create the perfect breakfast, lunch, dinner, or desert - and with thousands of different crepe recipes out there, you can be sure that you will never run out of options.
Which is why I have accumulated them all for your eating pleasure
In this book you will learn how to cook:
Amazing breakfast crepes
Traditional savory crepes
Decadent desert crepes
Crepes are hands down one of the most simple and delicious foods on this planet - so why shouldn't you have access to an entire recipe book dedicated to them?
So, take the first step and start to explore the wonderful world of crepes
Author: Grizzly Publishing
Publisher: Independently Published
Published: 12/30/2018
Pages: 144
Binding Type: Paperback
Weight: 0.49lbs
Size: 9.00h x 6.00w x 0.34d
ISBN13: 9781792904462
ISBN10: 1792904460
BISAC Categories:
- Cooking | Courses & Dishes | Breakfast
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