Delicious Canned Sardine Recipes: . . . 100 ways to eat canned sardines

Are you undecided about what fish to eat? Do you eat them for the health benefits-or avoid them because of all the toxins? Well, there's good news-good things do come in small packages Sardines are the little wonders of the ocean. The smaller the fish, the fewer toxins they accumulate, especially if harvested in the cleaner northern ocean waters. After 'fishing' around, I found 100 favorite ways to eat canned sardines that people love. I've compiled these recipes into a color cookbook from my two previous food journals-"50 Ways to Eat Canned Sardines" and "50 MORE Ways to Eat Canned Sardines". Now you can have your fish and eat it too Enjoy all the health benefits with these tasty recipes.

Author: Shanna Lea
Publisher: Createspace Independent Publishing Platform
Published: 10/20/2017
Pages: 120
Binding Type: Paperback
Weight: 0.76lbs
Size: 10.00h x 8.00w x 0.31d
ISBN13: 9781976551000
ISBN10: 1976551005
BISAC Categories:
- Cooking | Specific Ingredients | Seafood

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