Easy Korean Cookbook

Kimchi Delights Await...Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Korean Cusine. The Easy Korean Cookbook is a complete set of simple but very unique Korean recipes. You will find that even though the soups and stews are simple, the tastes are quite amazing. So will you join me in an adventure of simple cooking?Here is a Preview of the Recipes You Will Learn:

• Spicy Tofu Salad
• Korean Cucumber Salad
• Glass Noodles
• Seaweed Soup
• Bean Tofu Soup
• Much, much more

Author: Chef Maggie Chow
Publisher: Createspace Independent Publishing Platform
Published: 06/30/2015
Pages: 154
Binding Type: Paperback
Weight: 0.35lbs
Size: 7.99h x 5.00w x 0.33d
ISBN13: 9781514785683
ISBN10: 1514785684
BISAC Categories:
- Cooking | Regional & Ethnic | Asian
- Cooking | Regional & Ethnic | Korean

About the Author
Maggie Chow or Chef Maggie Chow as she likes to be called. Is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series. Maggie is a lover all things related to food. Interestingly she is a vegetarian and prefers to avoid meat. So rest assured that her veggie based recipes will be delicious! But don't worry because she is master of cooking savory and delicious meat based meals as well. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook. Check out Maggie's Facebook, Twitter, and her blog and be sure to like and subscribe!

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