Description
Persian Cuisine
This cookbook will take you on a journey through the various byways of Persian Cuisine, particularly its recipes for desserts. Learn how to whip up tasty treats like cookies, pastries, and other sweets, with the characteristic Persian flavor. Passion often trumps talent, even in cooking. If you get into this journey with the right attitude, nothing will go wrong.
Author: Bryan Rylee
Publisher: Heirs Publishing Company
Published: 12/08/2018
Pages: 88
Binding Type: Paperback
Weight: 0.28lbs
Size: 9.00h x 6.00w x 0.18d
ISBN13: 9789657736876
ISBN10: 9657736870
BISAC Categories:
- Cooking | Courses & Dishes | Desserts
- Cooking | Courses & Dishes | Cakes
- Cooking | Regional & Ethnic | International