Description
Typically made of meat or seafood, rice and veggies, Spanish Paella is a special meal that I always love to prepare. My love for paella started from my love for rice. I am a rice addict, and I love to eat rice in all shades that I can get it. Touring all over the different world's cultures and cuisines, I have discovered different versions of rice meals, the likes of coconut rice, local jollof rice, lemon rice and Garlic/Egg Fried Rice to mention but a few. At that point, I thought I had tasted and explored all that I needed to explore with rice, but the Paella rice dish said, "not yet!" I found out about the Paella dish, and I wondered what I had been doing my whole life. The Paella dish is a rice dish that is in a league of its own. The other rice dishes can't hold a torch to it because it boasts of thrilling flavors and tastes that are absent from other rice dishes. From that one paella dish that I learnt from my cousin, Kaisha, I explored with different types of rice, proteins, and spices, to get a lot of paella dishes. In this recipe book, I have highlighted a few of these recipes. All you need to do now is to get a copy of this recipe book to enjoy different types of paella dishes. Get a copy immediately.
Author: Mabel Garet
Publisher: Independently Published
Published: 11/29/2022
Pages: 96
Binding Type: Paperback
Weight: 0.31lbs
Size: 9.00h x 6.00w x 0.20d
ISBN13: 9798366093491
ISBN10: 8366093492
BISAC Categories:
- Cooking | Regional & Ethnic | International
Author: Mabel Garet
Publisher: Independently Published
Published: 11/29/2022
Pages: 96
Binding Type: Paperback
Weight: 0.31lbs
Size: 9.00h x 6.00w x 0.20d
ISBN13: 9798366093491
ISBN10: 8366093492
BISAC Categories:
- Cooking | Regional & Ethnic | International
This title is not returnable

