Everyday Low-Carb Desserts: Over 120 Delicious Low-Carb Treats Perfect for Any Occasion

Imagine how much more fun and satisfying a low-carb diet would be if a rich slice of cake, a luscious piece of pie, or some chewy cookies were part of the meal plan. Now, in Everyday Low-Carb Desserts, nutritionist Kitty Broihier offers readers the long awaited chance to satisfy their sweet tooth with over 120 sensational low-carb treats. Broihier has created innovative low-carb versions of all the traditional favorites including cheesecake, peanut butter cookies, pumpkin pie, tiramisu, and chocolate mousse without sacrificing any of the great flavor, and offers dozens more recipes that are sure to wow even the choosiest dessert lover. Everyday Low-Carb Desserts recipes cover the full spectrum of desserts, from cakes, cookies, and fruit concoctions to pies, tarts, and puddings, and includes a special section with fabulous holiday creations that will impress even those not eating low-carb. With helpful baking and preparation tips and nutritional breakdowns for each recipe, Everyday Low-Carb Desserts is an essential addition to every low-carber's cookbook collection.

Author: Kitty Broihier
Publisher: Da Capo Lifelong Books
Published: 11/29/2004
Pages: 224
Binding Type: Paperback
Weight: 0.90lbs
Size: 9.90h x 6.90w x 0.60d
ISBN13: 9781569244203
ISBN10: 1569244200
BISAC Categories:
- Cooking | Courses & Dishes | Desserts
- Cooking | Health & Healing | Low Carbohydrate

About the Author
Kitty Broihier, MS, RD, is a nutritionist and food consultant and the president of NutriComm, a food and nutrition communications consulting company. She is the author or coauthor of four books, including Everyday Low-Carb Desserts, The Big Book of Low-Carb, and The Everything Vitamins, Minerals, and Nutritional Supplements Book.