Homesweet Homegrown: How to Grow, Make, and Store Food, No Matter Where You Live

Robyn Jasko and Jennifer Biggs' Homesweet Homegrown is a simple DIY guide to growing, storing, and making your own food, no matter where you live. Jasko and Biggs are committed to turning you into a healthy, happy farmer even if you live in a big city high-rise. Built around eight comprehensive sections (Know, Start, Grow, Plant, Plan, Make, Eat, and Store), this wonderful 128-page guide walks you through all the steps of successfully nurturing a crop of delicious, healthy vegetables. Everyone from the base beginner to the seasoned farmhand will find something for them in these pages. (The recipe section alone is enough to keep you comin' back to this gem for years ) Narrated in a friendly, helpful tone by Jasko and buoyed by Biggs's great illustrations, this book is the definition of awesomely useful. Super, super, SUPER inspiring. Grow your own everything


Author: Robyn Jasko
Publisher: Microcosm Publishing
Published: 07/20/2012
Pages: 128
Binding Type: Paperback
Weight: 0.30lbs
Size: 6.60h x 5.20w x 0.40d
ISBN13: 9781934620106
ISBN10: 1934620106
BISAC Categories:
- Cooking | Methods | Canning & Preserving
- House & Home | Sustainable Living
- Gardening | Vegetables

About the Author
Jenn Biggs occupies her time by drawing silly cartoons, making gluten-free food stuffs, wearing goggles and doing pretend science.

Robyn Jasko is a local foods activist and community garden starter. She is the co-founder of GrowIndie.com, a site promoting sustainable lifestyles, homesteading, eating well, and living local. Her first book is Homesweet Homegrown: How to Grow, Make and Store Food, No Matter Where You Live.