Incredible Vegan Ice Cream: Decadent, All-Natural Flavors Made with Coconut Milk


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Sale price$21.99

Description

Your New Favorite Ice Cream Has Arrived

Dig into FoMu Ice Cream's most popular flavors without waiting in line for a cone. Signature scoops like Peanut Butter Mud Pie, Rockier Road, Matcha White Chocolate, and Avocado Lime are easy to whip up at home with a basic ice cream machine and a handful of fresh, wholesome ingredients.

Made with a versatile, extra creamy coconut milk base, these vegan, allergy-friendly recipes are totally free of additives and preservatives. Thanks to honest ingredients like seasonal fruit and veggies, real vanilla bean, freshly ground spices, and homemade chocolate sauce, you can enjoy each melty spoonful to the fullest.

Even with this super healthy profile, every recipe delivers mind-blowing flavor and an irresistibly smooth, thick texture. From Pumpkin Caramel to Cold Brew, your ice cream machine will be busy all year long. We dare you not to try them all

Author: Deena Jalal
Publisher: Page Street Publishing
Published: 06/11/2019
Pages: 152
Binding Type: Paperback
Weight: 1.10lbs
Size: 8.90h x 8.00w x 0.40d
ISBN13: 9781624147852
ISBN10: 1624147852
BISAC Categories:
- Cooking | Courses & Dishes | Ice Cream, Ices, etc.
- Cooking | Courses & Dishes | Desserts
- Cooking | Vegan

About the Author
Deena Jalal is the owner and founder of FoMu Ice Cream, a plant-based frozen treat company with multiple shops in the Boston area and distribution to stores along the East Coast. She lives in Boston, Massachusetts, with her husband and FoMu co-founder, and their three little boys.