Description
Paleo Recipes as Bold and Flavorful as They are Healthy
Amanda Torres, founder of The Curious Coconut, tells a story of heritage and tradition with her recipes. In collaboration with her Puerto Rican mother-in-law, Milagros, she provides authentic recipes from Puerto Rico, Cuba, Colombia and Venezuela, among others. Discover a new, adventurous side to Paleo with recipes like Ropa Vieja (Shredded Beef in Tomato Sauce), Empanadas al Horno (Baked Meat Turnovers) and Pollo a la Brasa (Marinated Roasted Chicken).
This is Paleo as you've never experienced before, embracing traditional Latin American comfort foods and also making them completely gluten-, dairy- and re ned-sugar-free. Latin American Paleo Cooking introduces layers of flavor, and with over 80 recipes, you'll always have something new to try.
Author: Amanda Torres, Milagros Torres
Publisher: Page Street Publishing
Published: 08/22/2017
Pages: 192
Binding Type: Paperback
Weight: 1.30lbs
Size: 9.00h x 8.00w x 0.50d
ISBN13: 9781624143922
ISBN10: 162414392X
BISAC Categories:
- Cooking | Health & Healing | Gluten-Free
- Cooking | Regional & Ethnic | Central American & South American
About the Author
Amanda Torres, founder of the food and health website The Curious Coconut, has achieved life-changing results from adopting a Paleo diet. She has been featured in Redbook, The Huffington Post, First for Women, Mark's Daily Apple and others. She lives in Memphis, Tennessee.