Description
Chicago author, Greg Borzo, recalls the city's celebrated lost restaurants.
Many of Chicago's greatest or most unusual restaurants are "no longer taking reservations," but they're definitely not forgotten. From steakhouses to delis, th
Author: Greg Borzo
Publisher: History Press
Published: 12/03/2018
Pages: 224
Binding Type: Paperback
Weight: 1.05lbs
Size: 8.90h x 5.90w x 0.50d
ISBN13: 9781625859334
ISBN10: 1625859333
BISAC Categories:
- History | United States | State & Local | Midwest(IA,IL,IN,KS,MI,MN,MO
- Cooking | History
- Business & Economics | Industries | Hospitality, Travel & Tourism