Description
A comprehensive home-distilling book that specifically addresses the small-scale production of whiskey. Every aspect of how fresh grain is transformed into whiskey is detailed, with easy and inexpensive methods of fabricating the equipment and precise operating instructions. Everything has been ingeniously developed for home and hobby operations, as well as micro-distilleries. All the equipment and the processes were modeled after commercial distilling systems.
Author: Ian Smiley
Publisher: White Mule Press
Published: 07/26/2023
Pages: 200
Binding Type: Paperback
Weight: 0.72lbs
Size: 9.61h x 6.69w x 0.42d
ISBN13: 9781736980279
ISBN10: 1736980270
BISAC Categories:
- Cooking | Beverages | Alcoholic- General
This title is not returnable