Description
Cecilia Granata grew up cooking with her family in Italy. As a vegan, she learned to adapt her favorite recipes from around the country to be animal free while retaining the flavor and feeling of true Italian home cooking. She shares her commitment to ethical and artful eating in this alphabetically-arranged volume with over 100 recipes, ranging from traditional favorites to homemade liqueurs to aphrodisiacs--all senza sofferenza, without suffering. The recipes are lushly illustrated with Granata's food-inspired tattoo art.
Author: Cecilia Granata
Publisher: Microcosm Publishing
Published: 04/12/2016
Pages: 160
Binding Type: Paperback
Weight: 0.57lbs
Size: 8.70h x 5.70w x 0.50d
ISBN13: 9781621067405
ISBN10: 1621067408
BISAC Categories:
- Cooking | Vegan
- Cooking | Regional & Ethnic | Italian
- Art | Body Art & Tattooing
Author: Cecilia Granata
Publisher: Microcosm Publishing
Published: 04/12/2016
Pages: 160
Binding Type: Paperback
Weight: 0.57lbs
Size: 8.70h x 5.70w x 0.50d
ISBN13: 9781621067405
ISBN10: 1621067408
BISAC Categories:
- Cooking | Vegan
- Cooking | Regional & Ethnic | Italian
- Art | Body Art & Tattooing
About the Author
Cecilia Granata was born in Verona, Italy in 1983. She is a professional tattoo artist as well as a fine art illustrator and painter whose work has been shown internationally. She lives in Oakland, CA with her husband.