Description
How to cook mushrooms in a wide range of dishes, from appetizers to main courses.
Author: Rosetta Reitz
Publisher: Coachwhip Publications
Published: 07/09/2018
Pages: 216
Binding Type: Paperback
Weight: 0.71lbs
Size: 9.00h x 6.00w x 0.49d
ISBN13: 9781616464448
ISBN10: 1616464445
BISAC Categories:
- Cooking | Specific Ingredients | Natural Foods
- Cooking | Regional & Ethnic | American | General
- Cooking | Specific Ingredients | Vegetables
Author: Rosetta Reitz
Publisher: Coachwhip Publications
Published: 07/09/2018
Pages: 216
Binding Type: Paperback
Weight: 0.71lbs
Size: 9.00h x 6.00w x 0.49d
ISBN13: 9781616464448
ISBN10: 1616464445
BISAC Categories:
- Cooking | Specific Ingredients | Natural Foods
- Cooking | Regional & Ethnic | American | General
- Cooking | Specific Ingredients | Vegetables

