Description
Po'Boy tells the story of how a humble sandwich became a symbol of New Orleans culture, history, and cuisine. Invented to help feed a crowd of out-of-work individuals in New Orleans's streetcar industry, the po'boy is a submarine-like sandwich served on French bread, with common fillings that include fried seafood, roast beef and gravy ("debris"), and hot sausage. Rich with historical detail, Po'Boy welcomes readers into the world of the city's most iconic sandwich.
Author: Burke Bischoff
Publisher: LSU Press
Published: 07/26/2023
Pages: 120
Binding Type: Paperback
Weight: 0.30lbs
Size: 7.01h x 4.88w x 0.55d
ISBN13: 9780807180471
ISBN10: 0807180475
BISAC Categories:
- Social Science | Agriculture & Food (see also Political Science | Public Poli
- History | United States | State & Local | South (AL,AR,FL,GA,KY,LA,MS,
- Travel | Food, Lodging & Transportation | Restaurants
Author: Burke Bischoff
Publisher: LSU Press
Published: 07/26/2023
Pages: 120
Binding Type: Paperback
Weight: 0.30lbs
Size: 7.01h x 4.88w x 0.55d
ISBN13: 9780807180471
ISBN10: 0807180475
BISAC Categories:
- Social Science | Agriculture & Food (see also Political Science | Public Poli
- History | United States | State & Local | South (AL,AR,FL,GA,KY,LA,MS,
- Travel | Food, Lodging & Transportation | Restaurants