The Book of Hamburg Chickens: The Mating, Rearing and Management of Different Varieties of Hamburgs

"The Book of Hamburg Chickens" was written in 1886 by H.H. Stoddard and is a truly antique text. A short but informative book that delves into the different varieties of Hamburg Chickens, including Golden-Spangled, Black, Bolton Grays, Creoles, Silver-Penciled, Spanish and others. Topics covered by Stoddard include Early History, Characteristics of Hamburgs, Care of Young Chicks, Preparing Hamburgs for Exhibition, and more. Note: This book is a reprint. This public domain edition is a perfect facsimile of the original book and is not set in a modern typeface. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.

Author: Jackson Chambers, H. H. Stoddard
Publisher: Createspace Independent Publishing Platform
Published: 06/24/2017
Pages: 82
Binding Type: Paperback
Weight: 0.47lbs
Size: 11.02h x 8.50w x 0.17d
ISBN13: 9781548340155
ISBN10: 1548340154
BISAC Categories:
- Pets | Birds
- House & Home | Sustainable Living

This title is not returnable