The Laws of Fermentation and the Wines of the Ancients

The Laws of Fermentation and the Wines of the Ancients is an unchanged, high-quality reprint of the original edition of 1871. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Author: William Patton
Publisher: Hansebooks
Published: 07/12/2021
Pages: 138
Binding Type: Paperback
Weight: 0.40lbs
Size: 8.50h x 5.50w x 0.32d
ISBN13: 9783348037532
ISBN10: 3348037530
BISAC Categories:
- History | General
- Science | General

This title is not returnable