Description
The Ultimate Collection of Plant-Based Meals for Every Occasion
Welcome to your new go-to resource for dependable vegan recipes, complete with more than 200 fuss-free, family-approved and down-right delicious dishes. The sisters behind the popular blog and brand Six Vegan Sisters have pulled out all the stops to bring you their favorite recipes to cover every kind of cooking need you may have--from weeknight dinners to date nights in, holidays and everything in between. Fall in love with flavor-packed eats like:
- Broccoli Alfredo Stuffed Shells
- "Bacon" and Caramelized Onion Detroit-Style Pizza
- BBQ Jackfruit Sliders
- Spicy Gochujang Broccoli Wings
- Coconut Panko Tofu with Peanut Sauce
- Loaded Breakfast Casserole
- Mom's Banana Bread
- Buttermilk Biscuits
- Seitan Fried "Chicken" Nuggets with Sweet BBQ Dipping Sauce
- Triple-Layer Cookie Brownies
- Raspberry Crumble Bars
- Cookie Dough Dip
- And so much more! You'll also learn to make affordable staples such as vegan cheeses, sauces, meat substitutes and more. Packed with vibrant full-page photography, this is the ultimate cookbook for simple yet drool-worthy plant-based food you'll crave all year long! *200 Recipes and 100 Full-Page Photographs*
Author: Six Vegan Sisters
Publisher: Page Street Publishing
Published: 01/11/2022
Pages: 436
Binding Type: Paperback
Weight: 2.20lbs
Size: 8.90h x 7.70w x 1.10d
ISBN13: 9781645672777
ISBN10: 1645672778
BISAC Categories:
- Cooking | Vegan
- Cooking | Comfort Food
- Cooking | Vegetarian
About the Author
The Six Vegan Sisters is a popular food blog run by a family of sisters who all follow a vegan diet and contribute recipes to the blog. The sisters have notably been featured in Thrive Magazine and the YouTube channel Plant-Based By Nafsika. Their names are Emily, Molly, Shannon, Carrie, Hannah and Mary-Kate. They hail from Grosse Pointe, Michigan.