The Vegan Boulangerie: The Best of Traditional French Baking... Egg and Dairy-Free


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Description


Author: &. Jean-Michel Marianne &. Jean-Michel
Publisher: Trafford Publishing
Published: 04/08/2010
Pages: 144
Binding Type: Paperback
Weight: 0.75lbs
Size: 11.00h x 8.25w x 0.31d
ISBN13: 9781426926594
ISBN10: 1426926596
BISAC Categories:
- Cooking | Methods | Baking
- Cooking | Regional & Ethnic | French
- Cooking | Vegan

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