Description
Vermont became the nation's second dry state in 1853. But some locals refused to comply, and inept law enforcement led to ineffective consequences. What was intended to increase wholesomeness forced a newly carved detour toward crime and corruption. Early
Author: Adam Krakowski
Publisher: History Press
Published: 05/16/2016
Pages: 144
Binding Type: Paperback
Weight: 0.70lbs
Size: 8.90h x 6.10w x 0.30d
ISBN13: 9781626199309
ISBN10: 1626199302
BISAC Categories:
- History | United States | State & Local | New England (CT, MA, ME, NH,
- Cooking | Beverages | Alcoholic- General
- Photography | Subjects & Themes | Historical
Author: Adam Krakowski
Publisher: History Press
Published: 05/16/2016
Pages: 144
Binding Type: Paperback
Weight: 0.70lbs
Size: 8.90h x 6.10w x 0.30d
ISBN13: 9781626199309
ISBN10: 1626199302
BISAC Categories:
- History | United States | State & Local | New England (CT, MA, ME, NH,
- Cooking | Beverages | Alcoholic- General
- Photography | Subjects & Themes | Historical

