Description
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La Rochefoucauld said that: "To eat is necessity, but to eat intelligently is an art." Q: How is intelligent eating? A: It's eating healthily. Q: How can we eat healthily but still feel satisfied? A: Let's eat like a Korean. Q: Why we should eat like a Korean? A: Because Korean cuisine is delicious and flavorful. In addition, it's far healthier than any other cuisines all over the world. Korean cuisine is so healthy that South Korea has the lowest obesity rate of just 3.5 percent. Besides the fact that Korean food lends itself well to a non-obese population, it also offers many other health benefits as beauty benefits. These benefits not only come from the ingredients, condiments and materials but also the cooking tools, techniques and technologies applied are considered. For this reason, Korean is becoming more and more popular. It's easy for you to a find Korean restaurant in various countries all around the world. So now, what do you think about the idea of building a Korean restaurant right in your cozy kitchen? Thanks to this cookbook "Welcome to Korean Food World" this seemingly crazy idea can come true. In this cookbook, I'll provide you 500 AMAZING Korean food recipes from the simply ones to complex ones:
- Chapter 1: Kimchi & Pickles
- Chapter 2: Pancakes & Dumplings
- Chapter 3: Rice
- Chapter 4: Noodles
- Chapter 5: Porridges
- Chapter 6: Bread
- Chapter 7: Barbecue - Grilled,
- Smoked, Fired & Galbi
- Chapter 8: Chicken
- Chapter 9: Beef & Pork
- Chapter 10: Seafood
- Chapter 11: Sweets
- Chapter 12: Sauces
- Chapter 13: Soups and Stews
- Chapter 14: Side Dishes
- Chapter 15: Drink & Other Recipes
Author: Annie Kate
Publisher: Createspace Independent Publishing Platform
Published: 12/20/2016
Pages: 398
Binding Type: Paperback
Weight: 1.17lbs
Size: 9.00h x 6.00w x 0.82d
ISBN13: 9781541226487
ISBN10: 1541226488
BISAC Categories:
- Cooking | Regional & Ethnic | Asian
About the Author
Hi my dear cooking lovers. I am sure that if you read my books, you knew that I am a very cooking lover, when I was a little girl and my passion is from my mother- a cooking lover too. For the new friends, or whoever want to know about my biography, I will introduce about myself. I am Annie Kate- a normal girl but having a big passion with cooking. When I was a little girl, I loved the dishes my mother made for me. My mother is very good at cooking, and my passion with cooking is from her. The passion grows up with the little girl through the years. Up to now, I still love sitting at the kitchen as the first time I was touched the pans, the pots, and anything in my kitchen. Thus, I decided to create a series about cooking and each will focus on one theme, or one type of dish that can be easy to prepare and cook. The last thing I want to tell you is that you don't need any great skills or experiences in cooking, you only need a big passion and a little bit patience, you will create many delicious dishes for your lovely children, family, or your friends! Let's get ready to enter the cooking lover's world!
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