Facility Verification
Please verify the inmate's facility before purchasing.
OR
This Publication is Restricted at this Facility.
Description
Want to get in touch with your Scottish heritage, or do you just really love potatoes? This cookzine contains veganized versions of Scotch classics, like neeps & tatties, clapshot, stovies, cranachan, oatcakes, shortbread, and even haggis. Allen's instructions are detailed and precise, and you can tell he's spent a lot of time testing each recipe to get it just right. He includes thoughtful substitution to make each recipe gluten-free if desired. And he includes a playlist of good Scottish music from the traditional to the experimental to complement your cookery.
Author: Allen Killian-Moore
Publisher: Microcosm Publishing
Published: 08/24/2020
Pages: 16
Binding Type: Paperback
Weight: 0.20lbs
Size: 8.30h x 5.00w x 0.60d
ISBN13: 9781648410918
ISBN10: 164841091X
BISAC Categories:
- Cooking | Vegan
- History | Europe | Great Britain | General
Author: Allen Killian-Moore
Publisher: Microcosm Publishing
Published: 08/24/2020
Pages: 16
Binding Type: Paperback
Weight: 0.20lbs
Size: 8.30h x 5.00w x 0.60d
ISBN13: 9781648410918
ISBN10: 164841091X
BISAC Categories:
- Cooking | Vegan
- History | Europe | Great Britain | General