Description
Author: The Exploding Bakery, Oliver Coysh
Publisher: Quadrille Publishing
Published: 09/27/2022
Pages: 160
Binding Type: Hardcover
Weight: 1.46lbs
Size: 9.08h x 7.21w x 0.85d
ISBN13: 9781787138667
ISBN10: 1787138666
BISAC Categories:
- Cooking | Methods | Baking
- Cooking | Courses & Dishes | Cakes
About the Author
Tom and Ollie are the duo behind Exeter's The Exploding Bakery, a café born out of frustration with the average coffee shops in the UK. They tore up the recipe book and made their own cakes and brownies, to pave the streets with proper slabs of cake, made with honest ingredients. Today they continue to provide great cakes to the food service industry, but also make brownies designed to be posted through a letterbox. They are an environmentally and socially conscious brand, getting features in Vogue, Tatler, Vanity Fair, The Times and the Guardian.