Cocina Botanica

This is not just a cookbook. It is a map that guides us in the rich world of vegetables. Vegetables, fruits, and spices are organized and described to get the best out of them according to their season. Plant food is offered as something simple that can also lead us to new flavors. Other practical tips on how to organize our shopping or how to create a weekly menu, perfectly adapted to the frenetic pace of our day to day, end up showing us how botanical cuisine leads to respect for the environment and the planet, but also for ourselves.

Author: Carlotta Perego
Publisher: Editorial Anagrama
Published: 01/18/2022
Pages: 224
Binding Type: Paperback
Weight: 1.80lbs
Size: 9.80h x 7.50w x 1.00d
ISBN13: 9788412340884
ISBN10: 8412340884
Language: Spanish
BISAC Categories:
- Cooking | Vegetarian