Easy & Healthy Japanese Food for the American Kitchen


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Sale price$24.95

Description

Balancing the delicate flavors of Japanese cuisine with ingredients and equipment found in the average American kitchen, these quick-to-prepare recipes are designed to accommodate the hectic and busy lifestyles most Americans endure. For all enthusiasts of Japanese food, this sure-to-please cookbook is walso for those looking to prepare healthier meals for their families.

Author: Keiko O. Aoki
Publisher: Quill Driver Books
Published: 04/01/2007
Pages: 124
Binding Type: Hardcover
Weight: 1.49lbs
Size: 9.87h x 7.61w x 0.65d
ISBN13: 9781884956676
ISBN10: 188495667X
BISAC Categories:
- Cooking | Regional & Ethnic | Japanese
- Cooking | Health & Healing | General