Description
An excellent introduction to an inventive style of cooking, with over 200 recipes carefully explained for the home cook.
Author: Galia Sperber
Publisher: Pelican Publishing Company
Published: 05/31/2002
Pages: 208
Binding Type: Hardcover
Weight: 0.89lbs
Size: 8.74h x 5.80w x 0.99d
ISBN13: 9781565549296
ISBN10: 1565549295
BISAC Categories:
- Cooking | Regional & Ethnic | European