Description
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Author: Arthur Sperry Pearse
Publisher: Kessinger Publishing
Published: 09/10/2010
Pages: 28
Binding Type: Paperback
Weight: 0.26lbs
Size: 11.00h x 8.50w x 0.07d
ISBN13: 9781166905040
ISBN10: 1166905047
BISAC Categories:
- Literary Collections | General
- Health & Fitness | Diet & Nutrition | Food Content Guides
- Technology & Engineering | Food Science | General
Author: Arthur Sperry Pearse
Publisher: Kessinger Publishing
Published: 09/10/2010
Pages: 28
Binding Type: Paperback
Weight: 0.26lbs
Size: 11.00h x 8.50w x 0.07d
ISBN13: 9781166905040
ISBN10: 1166905047
BISAC Categories:
- Literary Collections | General
- Health & Fitness | Diet & Nutrition | Food Content Guides
- Technology & Engineering | Food Science | General
This title is not returnable