Dr. Gillian McKeith's Living Food for Health

Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially raw enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contribute to poor health.

Author: Gillian McKeith
Publisher: Basic Health Publications
Published: 11/01/2004
Pages: 188
Binding Type: Paperback
Weight: 0.61lbs
Size: 9.06h x 6.04w x 0.41d
ISBN13: 9781591201229
ISBN10: 1591201225
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Nutrition