Description
While a kidney disease diagnosis can be overwhelming, you're not alone. Nearly 26 million adults are affected by chronic kidney disease, but there is hope: your diet. In the The Essential Renal Diet Cookbook, renal dietician Susan Zogheib, MHS, RD, LDN provides a 28-day plan to establish long-term dietary changes to slow the progression of kidney disease. She knows it can be confusing to figure out which foods to eat and which to avoid. In her comprehensive renal diet cookbook, she details weekly meal plans featuring recipes that keep your potassium, sodium, and phosphorous levels in check.
This book removes the mystery and stress of figuring out what foods to eat, with:
- Targeted weekly meal plans to preserve your kidney health
- Recipe modifications for dialysis patients
- Helpful FAQs about managing chronic kidney disease
Recipes in the Renal Diet Cookbook include: Strawberry Cream Cheese Stuffed French Toast, Baba Ganoush, Roasted Beef Stew, Baked Mac and Cheese, Herb Pesto Tuna, Persian Chicken, Honey Bread Pudding, and much more!
More than a recipe book, The Essential Renal Diet Cookbook is your 28-day action plan to kick-start a kidney-healthy diet.
Author: Jodie Paige, Nina Cortes
Publisher: Jodie Paige - Nina Cortes
Published: 07/30/2021
Pages: 100
Binding Type: Paperback
Weight: 0.32lbs
Size: 9.02h x 5.98w x 0.21d
ISBN13: 9781801949910
ISBN10: 1801949913
Language: Spanish
BISAC Categories:
- Cooking | Health & Healing | Low Fat
- Cooking | Health & Healing | Weight Control
- Health & Fitness | Diet & Nutrition | Diets
This title is not returnable