Good Berry Bad Berry: Who's Edible, Who's Toxic, and How to Tell the Difference

Let's go out and pick berries! Foraging for wild berries is one of the most enjoyable and delicious of family outdoor activities. Berries grow in all parts of North America and come in a wide variety of colors, sizes and shapes. But how do you know which ones are safe to eat and which could make you sick, or worse? Good Berry Bad Berry is the authoritative one-stop guide to identifying and safely enjoying these healthy superfruits -- with clear descriptions and full color photographs of 40 of the most widely available berries in North America (including a separate listing of berries found only in certain regions). Packaged with heavy matte-laminated pages and concealed-wire binding for handy, water-resistant use outside.

Author: Helen Yoest
Publisher: St. Lynn's Press
Published: 02/01/2016
Pages: 112
Binding Type: Hardcover
Weight: 0.80lbs
Size: 6.10h x 7.00w x 0.70d
ISBN13: 9781943366019
ISBN10: 1943366012
BISAC Categories:
- Nature | Plants | General
- Cooking | Specific Ingredients | Natural Foods
- Nature | Reference

About the Author
Helen Yoest writes for Better Homes and Gardens, Country Gardens, Martha Stewart Living, Christian Science Monitor, Fine Gardening and Southern Living. She is the author of Plants with Benefits: an Uninhibited Guide to the Aphrodisiac Herbs, Fruits, Flowers & Veggies in Your Garden. Southern Living magazine named her blog, Gardening with Confidence, one of the top blogs to follow in 2015. Helen lives in Raleigh, NC, where she tends to her garden, a Certified Wildlife Habitat, Bird Habitat and Monarch Watch Station.