Description
Moldanado was curious to learn why legumes were so overlooked in Western diets compared to that of her native India. Her subsequent research turned up a number of misconceptions and inaccuracies as reasons for the prevailing lack of interest in them. This, in turn, led her to research legume-based diets in other parts of the world to ascertain what, if any, impact they had on health and disease in those locales. This book presents her findings.
Author: Swarna Moldanado
Publisher: Basic Health Publications
Published: 01/15/2014
Pages: 165
Binding Type: Paperback
Weight: 0.50lbs
Size: 8.80h x 5.90w x 0.40d
ISBN13: 9781591203537
ISBN10: 1591203538
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Nutrition
Author: Swarna Moldanado
Publisher: Basic Health Publications
Published: 01/15/2014
Pages: 165
Binding Type: Paperback
Weight: 0.50lbs
Size: 8.80h x 5.90w x 0.40d
ISBN13: 9781591203537
ISBN10: 1591203538
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Nutrition
About the Author
Ph.D. in Nursing Science from the University of Illinois. Swarna Moldanado has taught nursing and public health at colleges and universities in Illinois and California.