Sakepedia: A Non-Traditional Guide to Japan's Traditional Beverage


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Description

SakePedia takes readers from the United States to Japan and back, exploring sake's role through centuries of history, as well as the artisanal process and natural ingredients necessary for crafting this venerable beverage. And, the author presents his own unpretentious, uncomplicated tasting notes on a wide range of world-class brands-appealing to beer, wine and cocktail drinkers looking for new flavor experiences.

Whether you're mildly curious, a connoisseur or somewhere in between, SakePedia is the no-nonsense companion you need on your sake journey.



Author: Jeff Cioletti
Publisher: Turner
Published: 02/12/2019
Pages: 224
Binding Type: Hardcover
Weight: 0.91lbs
Size: 8.50h x 5.50w x 0.63d
ISBN13: 9781683367741
ISBN10: 168336774X
BISAC Categories:
- Technology & Engineering | Food Science | General
- Cooking | Beverages | Alcoholic | Wine
- Cooking | Beverages | Alcoholic- General

About the Author

As modern palates get progressively more adventurous, sake is having its moment. But as beloved as the beverage is in its native Japan, it's frequently misunderstood in the rest of the world. Author Jeff Cioletti, a certified international Kikisake-shi-a fancy term for "sake sommelier"-presents a comprehensive guide to sake that both celebrates and demystifies the traditional Japanese drink.

Jeff takes readers from the United States to Japan and back, exploring sake's role through centuries of history, as well as the artisanal process and natural ingredients necessary for crafting this venerable beverage. And, the author presents his own unpretentious, uncomplicated tasting notes on a wide range of world-class brands-appealing to beer, wine and cocktail drinkers looking for new flavor experiences.

Whether you're mildly curious, a connoisseur or somewhere in between, SakePedia is the no-nonsense companion you need on your sake journey.