Description
Renowned nutrition expert Jack Challem isolates the nutritional triggers of bad moods, providing solutions that will help you stabilize your moods, gain energy, sleep better, handle stress, and be more focused. He lays out a clear-cut, four-step plan for feeding the brain the right nutrition, presenting advice on choosing the right foods and supplements as well as improving lifestyle habits to help regulate mood swings.
Author: Jack Challem
Publisher: Wiley
Published: 01/01/2008
Pages: 292
Binding Type: Paperback
Weight: 0.95lbs
Size: 9.10h x 6.10w x 0.70d
ISBN13: 9780470228777
ISBN10: 0470228776
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Nutrition
- Health & Fitness | Diet & Nutrition | Diets
- Self-Help | Mood Disorders | General
Author: Jack Challem
Publisher: Wiley
Published: 01/01/2008
Pages: 292
Binding Type: Paperback
Weight: 0.95lbs
Size: 9.10h x 6.10w x 0.70d
ISBN13: 9780470228777
ISBN10: 0470228776
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Nutrition
- Health & Fitness | Diet & Nutrition | Diets
- Self-Help | Mood Disorders | General
About the Author
Jack Challem, known as the Nutrition Reporter, publishes a health newsletter by the same name; he is the lead author of the highly successful Syndrome X and author of Stop Prediabetes Now, The Inflammation Syndrome, and Feed Your Genes Right. For more information, visit the author's Web site at www.foodmoodsolution.com.