The Salted Caramel Cookbook


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Description


Author: Heather Thomas
Publisher: HarperCollins
Published: 04/18/2023
Binding Type: Hardcover
Weight: 0.85lbs
Size: 7.56h x 6.77w x 0.55d
ISBN13: 9780008536381
ISBN10: 0008536384
BISAC Categories:
- Cooking | Methods | Baking
- Cooking | Courses & Dishes | Desserts
- Cooking | Specific Ingredients | Chocolate

About the Author

Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook.

Heather has worked with many top chefs, nutritionists and women's health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.