Description
Discover the ultimate guide for healthy eating with this in-depth, updated, and accessible compendium to help you easily get all your essential vitamins and minerals. Do vitamins and minerals keep you healthy? How much do you need? Which foods are the best sources? Is it better to eat raw or cooked foods? Now, for the first time, nationally known nutritionists Annette Natow and Jo-Ann Heslin offer a guide to the vitamin and mineral content of thousands of brand name and generic foods. Get the latest information on the eleven "marker" vitamins and minerals--the ones that ensure you'll meet all your vitamin and mineral needs.
Author: Annette B. Natow, Jo-Ann Heslin
Publisher: Gallery Books
Published: 05/02/2020
Pages: 416
Binding Type: Paperback
Weight: 0.82lbs
Size: 8.00h x 5.00w x 1.04d
ISBN13: 9781982160395
ISBN10: 198216039X
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Food Content Guides
- Health & Fitness | Healthy Living
- Health & Fitness | Diet & Nutrition | Nutrition
Author: Annette B. Natow, Jo-Ann Heslin
Publisher: Gallery Books
Published: 05/02/2020
Pages: 416
Binding Type: Paperback
Weight: 0.82lbs
Size: 8.00h x 5.00w x 1.04d
ISBN13: 9781982160395
ISBN10: 198216039X
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Food Content Guides
- Health & Fitness | Healthy Living
- Health & Fitness | Diet & Nutrition | Nutrition
About the Author
Annette B. Natow, Ph.D., C.D.N., and Jo-Ann Heslin, M.A., R.D., C.D.N. are the authors of thirty books on nutrition, including two college textbooks. Both are former faculty members of Adelphi University and the State University of New York, Downstate Medical Center. They were the editors of the Journal of Nutrition for the Elderly for 23 years and serve as editorial board members for Environmental Nutrition Newsletter, Vitality, and American Baby Magazine.