Description
From hearty breads to succulent stews to mouthwatering omelets and desserts, award-winning chef and former Vatican Swiss Guard David Geisser returns with 75 new international recipes that were specially conceived for the penitential season of Lent... Much more than a cookbook, this first-ever guidebook for mealtimes in Lent features essays from acclaimed biblical scholar Scott Hahn, who reflects on the history of fasting and its integral role in our personal spiritual growth.
Author: David Geisser
Publisher: Sophia
Published: 01/25/2022
Pages: 204
Binding Type: Hardcover
Weight: 2.05lbs
Size: 10.10h x 8.30w x 0.70d
ISBN13: 9781644134696
ISBN10: 1644134691
BISAC Categories:
- Religion | Holidays | Easter & Lent
- Religion | Christianity | Catholic
- Cooking | Holiday | General
Author: David Geisser
Publisher: Sophia
Published: 01/25/2022
Pages: 204
Binding Type: Hardcover
Weight: 2.05lbs
Size: 10.10h x 8.30w x 0.70d
ISBN13: 9781644134696
ISBN10: 1644134691
BISAC Categories:
- Religion | Holidays | Easter & Lent
- Religion | Christianity | Catholic
- Cooking | Holiday | General