Description
Author: Steven Satterfield
Publisher: Harper
Published: 04/18/2023
Pages: 336
Binding Type: Hardcover
Weight: 2.69lbs
Size: 10.10h x 8.21w x 1.15d
ISBN13: 9780063088030
ISBN10: 0063088037
BISAC Categories:
- Cooking | Specific Ingredients | Vegetables
- Cooking | Individual Chefs & Restaurants
- Cooking | Entertaining | General